Pumpkin pie for breakfast? All the flavors are packed into my Pumpkin Pie Baked Oatmeal!
Pumpkin Pie Baked Oatmeal
I thought I'd take a break in the Thanksgiving side dish mania to share a healthy fall breakfast idea. Whether you eat my Pumpkin Pie Baked Oatmeal straight out of the oven or heat it up the next morning the taste is totally pumpkin-y good.
If you have a houseful of guests at the holidays, like I am... this is a great dish to make. It's simple to throw together in the morning and only requires one mixing bowl.
Because who wants to do extra dishes AFTER the Thanksgiving mess.
You can serve it like shown, or put it in a bowl with a little bit of milk (your favorite kind) and extra cinnamon. The milk starts to soak in and it tastes amazing!
And I didn't tell you this... but if you really want that pumpkin pie experience add a little cool whip or whipped cream. Now that really negates how healthy this dish is... but who am I to judge?
Pumpkin Pie Baked Oatmeal
Ingredients
- 2 ½ cups old fashioned oats
- 1 15 ounce can pumpkin puree, not pie filling
- 2 large eggs, beaten
- 1 ½ cups milk of your choice
- 2 teaspoons pumpkin pie spice
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- ¾ teaspoon baking powder
- optional toppings: walnuts, cranberries, chocolate chips, additional milk or whipped cream
Instructions
- Preheat oven to 375 degrees and grease a 9x9 baking pan.
- In a medium size bowl, Mix all ingredients together well.
- Bake for 35-40 minutes or until the edges are brown and a tooth pick comes out clean.
Notes
Nutrition
Thanks for stopping by! See you tomorrow for a formal Fashion Friday! I'm showcasing the dress I wore to the March of Dimes Signature Chef's Auction.
Your turn!
How do you like to eat your pumpkin pie? #nojudgement
I like mine completely coated in cool whip. Yup. I'm that girl 🙂
Miz Helen says
Congratulations!
Your recipe is featured on Full Plate Thursday this week! Wishing you a bountiful Thanksgiving and enjoy your new Red Plate!
Miz Helen
JulieWunder says
Thank you so much!! You made my day!
Mandi Korn says
Looks yummy and easy to make and I am pretty sure my Peeps would like it too. Thanks for sharing
JulieWunder says
Thanks Mandi! It's really good!
Lauren says
Oh yum! I usually do an oatmeal bake as part of my meal prep but never even considered adding in pumpkin puree...This is a winner, for sure!
JulieWunder says
Pumpkin puree makes everything better! I love it!
Sam @ PancakeWarriors says
Preach it on the dishes! How awesome would this be to wake up to - I surely wouldn't complain! I love that you are planning a healthy breakfast - so many people go out to eat the next morning or don't eat and just have leftovers. This is what I'm talking about 🙂 YUM!
JulieWunder says
Thanks Sam! You have to start the day off right!
Deborah @ Confessions of a Mother Runner says
oh yum I love the looks of this! Thanks for linking up with us today for MM
JulieWunder says
Thanks Deborah! This is a good one!
Farrah says
I adore baked oatmeal, and a pumpkin pie version sounds perfect right about now! <3
JulieWunder says
It's so good and healthy!
Katie @ 24 Carrot Life says
I love baked oatmeal and this one looks like a winner! It's such an easy breakfast to prep for the whole week.
Chrissa - Physical Kitchness says
I need this in my life!!!!! So amazing. Pumpkin is totally my jam. I've been looking for a healthy breakfast. I'm getting sick of eggs and kale. Thanks!
JulieWunder says
Thanks Chrissa! This is a great healthy way to mix it up. Put some milk (any kind) over it like cereal 🙂
Liz @ the Clean Eating Couple says
Yummy! I've been making a similar recipe lately.. Love the pumpkin + oats combo!
JulieWunder says
Thanks Liz! Pumpkin seems to make anything so fluffy and yummy!
Annmarie says
Oh yum, this looks delicious! Thinking it would be a great dish to make for company for breakfast during the holidays!
JulieWunder says
Totally! I'm probably going to have it around at Thanksgiving!
Rebecca @ Strength and Sunshine says
Love baked oatmeal! It's such a fantastic dish for breakfast!
JulieWunder says
Thank you so much! Very healthy too!
Jess @hellotofit says
Mmm this reminds me that it has been way too long since I've made baked oatmeal!
JulieWunder says
I'm going to have to make this again! So tasty!
Runaway Bridal Planner says
This looks great, I think this would be a fun new twist to bring to Thanksgiving diner, not the normal pies. If I get asked to bring pie this year, I am definitely going to try this, this looks easier than most pie recipe's!
JulieWunder says
It would be a perfect light breakfast on Thanksgiving day!
Debbie@debbiethisandthat.blogspot.com says
Yay...can't wait to see the formal dress! I love anything pumpkin so look forward to trying this dish!
JulieWunder says
Thanks Debbie!
Morgan @ Morgan Manages Mommyhood says
Yum, this looks delicious! I can't wait to try this and share with my little dude!
JulieWunder says
Very healthy for kids too!
Dani @ Dani California Cooks says
I love putting baked oats in a bowl of almond milk. Like cereal, but better!
JulieWunder says
Me too! It soaks it all up... yummy! I'm going to have to make this again, I'm totally craving it now!
Stacie @ SimplySouthernStacie says
I don't think I've ever had baked oatmeal, but this makes me want to start!
JulieWunder says
It's so easy and delicious! I ate off it all week and it feels less processed than cereal.
Susie @ SuzLyfe says
Please excuse me while I ostrich my head into this. Which will be divicult as it is baked. But I will manage.
JulieWunder says
haha! Yes, I wanted to eat it for breakfast and lunch after I made it.
jill conyers says
Julie this looks so good!
JulieWunder says
Thank you so much!
Blane Sherer says
I like your innovative recipes like this one.
I will be looking forward to your Fashion Friday.
JulieWunder says
Thanks so much Blane!