Base Dessert Overnight Oats Recipe
Julie Wunder
Here's the base recipe for making any dessert overnight oats! Get creative and add your favorite toppings!
Prep Time 10 minutes mins
Resting Time 8 hours hrs
Total Time 8 hours hrs 10 minutes mins
Course Breakfast, Snack
Cuisine American
Servings 1
Calories 209 kcal
- ½ cup old fashioned oats
- ½ cup milk or non-dairy milk
- ¼ cup greek yogurt
- 1-2 tablespoons sweetener like honey
- 1 teaspoon chia seeds
- ½ teaspoon vanilia extract
- extras: fruit, peanut butter, chocolate chip, jelly, jam,, pumpkin
Add the oatmeal, yogurt, sweetener, vanilla and chia seeds to a jar or airtight storage container. Stir well.
Put in the fridge for 2 hours up to overnight.
When you are ready to eat, remove the jar from the fridge and stir. Top with any other desired toppings.
Storage & Lefovers
Leftovers of overnight oats can be made ahead and prepped up to five days in advance. I would not freeze the overnight oats.
Calories: 209kcalCarbohydrates: 31gProtein: 11gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 3mgSodium: 21mgPotassium: 237mgFiber: 5gSugar: 2gVitamin A: 4IUVitamin C: 0.1mgCalcium: 102mgIron: 2mg
Keyword Dessert Overnight Oats