Healthy Caesar Dressing

Julie Wunder

This Healthy Caesar Dressing has a Greek Yogurt base but still tastes like the real deal. Creamy, easy to make, and delicious, this Greek Yogurt Caesar Salad Dressing Recipe is so good you'll never realize the healthy swap!

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Prep Time 5

Total Time 5

Course Salad

Cuisine American

Servings

Calories 40 kcal

Ingredients

½ cup Plain Greek Yogurt
⅓ cup Parmesan , grated
2 tablespoons Olive Oil
1 teaspoon Anchovy Paste
1 teaspoon Worchestire Sauce
1 teaspoon Minced Garlic
½ Lemon, juiced
2 teaspoons Grainy Mustard
Salt & Pepper, to taste
Milk ***

Instructions

In a small bowl add the Greek yogurt, grated parmesan, olive oil, anchovy paste, Worcestershire sauce, garlic, lemon, and Dijon mustard. Mix well with a whisk.
Taste and add salt and pepper to taste.
See how thick the dressing is and add a tablespoon or two of milk to get your desired consistency.
Store in an airtight container in the refrigerator.

Notes

Storage & Leftovers

Store any leftovers of your Healthy Caesar Dressing in an airtight container or jar in the fridge for up to one well. Remix well before serving. This dressing will not freeze or thaw or thaw well and is not recommended.

Thickness

Depending on how thick your Greek yogurt is you might need a tablespoon or two of milk to get to the right consistency for dressing. Add that one teaspoon at a time at the end until you get the dressing as thin as you'd like.

Nutrition

Calories: 40kcalCarbohydrates: 1gProtein: 2gFat: 3gSaturated Fat: 1gTrans Fat: 1gCholesterol: 3mgSodium: 75mgPotassium: 25mgFiber: 1gSugar: 1gVitamin A: 24IUVitamin C: 2mgCalcium: 45mgIron: 1mg

Keyword Healthy Caesar Dressing, Healthy Greek Yogurt Caesar Dressing

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